Webinars: Page 14

On Demand
2014 Grain and Meat Outlook #2
Join Tim Brusnahan, Vice President ofConsulting,  Richard A. Brock & Associates,  and Dr. Tom Elam,President, FarmEcon, LLC for the final installment of our "Grain &Meat Outlook" webinar series for 2014.
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November 17, 2014
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Optimizing the protection against Chicken Infectious Anemia
Learnabout the effects of CAV infection on other pathogens, strategies to preventCAV-induced immunosuppression and the new tools for monitoring immunizationprograms.
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November 11, 2014
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Establishing pig gut health – challenges and considerations
A healthygut is the pig’s first line of defense against dietary challenges that couldnegatively impact the pig’s productive performance.
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October 1, 2014
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Responding to Consumer demands with Nutrition solutions
Consumers have been a driving forcebehind poultry production companies using higher standards to ensure animalwelfare and produce quality safe products.
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September 16, 2014
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Fowl adenovirus: Using serology to control your flocks
This webinar willpresent the serological methods used in the diagnosis and monitoring of Fowladenovirus so poultry producers can prevent disease.
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September 8, 2014
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Cómo hacer rentable la nutrición y los alimentos avícolas
El mercado de materias primas del mundo muestra cambios constantes. Porun lado tenemos la fortaleza de las exportaciones de maíz y soya suramericanas,y la disminución relativa de las norteamericanas.
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August 25, 2014
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Total Feed Efficiency for pigs: the effects of genetics and management
Producing pork efficiently is the key for successful pigfarming. By breeding for the highest total feed efficiency you can produce morepork with less feed.
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July 14, 2014
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Optimizing the gut environment for improved performance
A balanced and stable gut is essential for optimizing thegut environment and improved performance. Learn how to create a productive gutenvironment for your flock.
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June 18, 2014
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Global overview on avian influenza
Over 30 major outbreaks of highly pathogenic avian influenzahave occurred in birds since the end of the 1950s. What is the best way forwardfor poultry producers?
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June 4, 2014
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Subclinical Chicken Anemia Virus infection: Preventing immunosuppression induced by CAV in your flocks
During this one-hour educational webinar learn about the impact of subclinical Chicken Anemia Virus (CAV) infection and the role of CAV maternally derived antibodies. Subclinical infection with CAV is an important co-factor enhancing the pathogenicity of a large number of other pathogens.
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May 13, 2014
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You Never Have to Recover from A Good Start: The Importance of Early Flock Performance and Recent Innovations in Hatchery Probiotics
Industry experts will discuss the benefits that derive from increased 7-day weights and reduced early mortality, as well as new approaches to achieving these performance objectives.  Speakers will be Dr. Billy Hargis on innovations in science-based probiotics, Dr. Ross Wolfenden on the critical importance of isolate selection and Dr. James Barton on a new technology specifically developed for hatchery administration.
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May 6, 2014
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2014 Grain and Meat Outlook - #1
Join Tim Brusnahan, Vice President of Consulting,  Richard A. Brock & Associates,  and Dr. Tom Elam, President, FarmEcon, LLC for the first installment of our three part ”Grain & Meat Outlook” webinar series for 2014. This webinar will present estimates for the spring planting season and the impact of the projected plantings on grain supply, price and availability in 2014.
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April 10, 2014
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