Messer honors Bell & Evans with the Innovation for Sustainability Award, celebrating a decades-long partnership. The renowned poultry processor is acknowledged for pioneering new, sustainable technology in the poultry industry.
"At Bell & Evans, we push the boundaries of what's possible in poultry," said Scott Sechler, owner of Bell & Evans. "This award reflects our shared commitment to innovation, sustainability, and a lasting partnership."
Chris Ebeling, executive vice president of sales & marketing, US Bulk at Messer Americas, expressed gratitude to Bell & Evans for its commitment to cutting-edge technologies. Both companies are dedicated to driving positive change in the poultry industry.
