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Processing & Slaughter: Page 13
Processing & Slaughter
How poultry processors can beat COVID-19, plastic threats
COVID-19 and environmental impact are two major challenges for the poultry processing industry but there are ways that these issues can be addressed.
Brand Insights
Innovations and Strategies in Poultry Health and Production
Boehringer Ingelheim
This comprehensive webinar series from Boehringer Ingelheim delves into cutting-edge advancements and effective strategies in poultry health and production.
Processing & Slaughter
Robotics can augment human labor in poultry processing
Automation and robotic technology could improve return on investment (ROI) by augmenting human labor at poultry processing plants.
Processing & Slaughter
Can exoskeletons improve poultry processing worker safety?
Exoskeleton technology could help minimize workplace injuries and worker fatigue at poultry processing plants.
Processing & Slaughter
Poultry processing injuries fall below manufacturing
Injuries and illnesses within the poultry sector have fallen below manufacturing for the first time.
Processing & Slaughter
How to protect poultry processing workers from COVID-19
Poultry processors must ensure that they have the correct infrastructure in place for worker safety and the right management techniques to reassure staff if COVID-19 is not to threaten output.
New Technologies
Study: No link between line speed, Salmonella contamination
Faster line speeds in poultry processing plants do not increase the risk of Salmonella contamination, finds new research published in Poultry Science.
New Technologies
Wearables could reduce staff turnover in poultry processing
Wearable technology has the potential to continuous monitor and predict ergonomic and fatigue-related concerns in poultry processing workers, keeping employees safe and improving worker retention.
Processing & Slaughter
Aviagen sponsors Delmarva Virtual Meeting on Poultry Health, Processing and Live Production
Delmarva will host its 55th National Meeting on Poultry Health, Processing and Live Production online.
New Technologies
3 food safety technologies to improve poultry processing
Blockchain and other digital technologies could help keep the food supply chain strong, from farm to fork.
Blogs
How clean is your poultry processing plant?
Even with strict adherence to cleaning and sanitation protocols, Salmonella enterica may be surviving in poultry processing plants presenting a risk of cross contamination.
Processing & Slaughter
National meeting on poultry health, processing, and live production goes virtual
DPI makes the National Meeting on Poultry Health, Processing, and Live Production an online event.
New Technologies
Bioinformatics could reduce pathogens in poultry processing
A rapidly emerging tool called bioinformatics could improve the way poultry scientists monitor bacterial load and other contamination hotspots during processing.
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