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Broilers & Turkeys: Page 100
Broilers & Turkeys
Top 10 WATTPoultry.com blogs of 2022
Here are the 10 WATTPoultry.com blog posts that were read the most during the past 12 months.
Brand Insights
Innovations and Strategies in Poultry Health and Production
Boehringer Ingelheim
This comprehensive webinar series from Boehringer Ingelheim delves into cutting-edge advancements and effective strategies in poultry health and production.
Broilers & Turkeys
Lawsuit claims Tyson unfairly received small farmer loan
Tyson Foods illegally obtained a federal loan program intended for “family farms,” a federal lawsuit by the Southern Environmental Law Center (SELC) on behalf of the Concerned Citizens of West Tennessee alleges.
Hens and Trends
Another Mexican layer farm hit by HPAI
Mexico’s latest case of highly pathogenic avian influenza (HPAI) was confirmed in a commercial layer farm in San Miguel el Alto, in the state of Jalisco.
Broilers & Turkeys
December 2022 poultry, feed industry mergers and acquisitions
Find out about merger and acquisition activity in the poultry and animal feed industries in December 2022.
Egg
HPAI detected in major poultry producing region in Chile
Declared free from highly pathogenic avian influenza in 2020, the virus is now threatening to re-infect the country’s poultry industry.
Broilers & Turkeys
Top 10 WATTPoultry.com articles of 2022
These are the 10 stories that were clicked on the most during the past year.
Egg
Avian flu infects 2 Tennessee broiler breeder flocks
Two cases of highly pathogenic avian influenza (HPAI) were confirmed in commercial broiler breeder flocks in Weakley County, Tennessee.
Broilers & Turkeys
What’s ahead for key poultry markets?
Despite high input costs, producers around the world are benefitting from strong demand. Avian influenza, however, remains an ever-present danger. While as the year progresses, there are also concerns that some markets could move into oversupply.
Processing & Slaughter
How to cut poultry processing plants’ saleable meat losses
Poultry processing plants can see output rise and costs per kilo cut by ensuring that from capture to plucking, operations are performed as they should be,
Antibiotic-Free Meat
How small switches can reduce antibiotic use in poultry
An antibiotics reduction program allows producers to gradually reduce their antibiotics use without compromising flock performance.
Avian Influenza
France considers vaccination to control avian flu
As part of a renewed approach to HPAI control, the agriculture ministry in France has announced it is developing a renewed action plan. Set to include a vaccination strategy, the action plan will also involve additional biosecurity measures and better protection for producers of fattening ducks and geese.
Breeding & Genetics
Food insecurity – a global challenge for poultry
The global poultry industry must work together if forecast demand for chicken meat is to be satisfied allowing consumers to access the food they need.
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