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Hens and Trends: Page 4
Meredith Johnson, managing editor of Egg Industry Insight and WATT PoultryUSA, uses her processing experience to provide perspective on interesting topics in the poultry and egg industries.
Egg Production
Can you still find double-yolk eggs in the grocery store?
According to an interview that The Washington Post conducted with Deana R. Jones PhD, Research Food Technologist, most double-yolks are the result of what Jones defined as “hen puberty.”
Brand Insights
Producing healthy poultry meat in a cost-effective way
Baader
Learn how poultry processing solutions can optimize equipment uptime and increase yield.
Egg Production
Brunch restaurants named after eggs that you should try
Brunch, the meal that combines breakfast and lunch, has grown in popularity over the last several years.
Consumer Trends
Deviled eggs: which celebrity has the best recipe?
Deviled eggs are a classic and beloved holiday dish that almost everyone loves.
Blogs
Can chickens help investigate neurological disorders?
Autism spectrum disorder (ASD) could potentially be triggered by certain chemicals, according to research that utilized chicks as animal models.
Cage-Free Laying Systems
Cage-free caveats are quickly becoming the new normal
Companies have started to change their animal welfare commitments to reflect a later deadline, or even explain that they may never reach 100% cage-free sourcing.
Egg Production
This social media fitness influencer eats 100 eggs/day
Fitness influencer Fernando Torraca is going viral for his meal prep routine that features 100 eggs a day.
Egg Production
Will social media influencers affect the egg industry?
Influencers can get famous almost overnight, so if any of those influencers speak out against the industry, that could cause trouble for producers in the future.
Cage-Free Laying Systems
Vital Farms compares cage-free houses to office cubicles
Egg producer Vital Farms recently compared cage-free housing to sharing a cramped office cubicle in a new advertisement.
Consumer Trends
Are plant-based meat products as popular as they seem?
Plant-based meat company Beyond Meat reported an almost US$100 million net loss and employee layoffs within days of the McPlant coming off McDonald’s menu.
Consumer Trends
Woman’s joke leads to packs of turkey bacon at her door
Chicago resident Brittany Applegate made a joke on her Instagram account that led to countless packs of her favorite uncured turkey bacon.
Egg Production
The new organic rule could be expensive for egg producers
If the new rules are established, this will be yet another financial hoop for smaller U.S. egg producers to jump through if they produce for an organic market.
Blogs
Veggie burgers have nearly four times the sodium of eggs
Veggie burgers have become a staple in many vegan diets; however, you may want to look for an alternative option if you are concerned about your sodium intake.
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