Ioannis MavromichalisIoannis Mavromichalis, Ph.D., is an animal nutrition industry consultant. To contact Mavromichalis, email [email protected].From the Author - Page 17HomeAre anti-inflammatory biomolecules the next hot topic?There is a vigorous attempt by some additive companies to identify biomolecules, most of a natural background, with strong anti-inflammatory activity.HomeHow storage of specialty feeds affects protein qualityMost specialty feeds, and particularly those designed for young animals, contain relatively high concentrations of sensitive ingredients.Poultry Nutrition & FormulationWhy do feed additives work better in broilers?Some additives are believed to work better in poultry, and specifically in broilers, than in pigs. Is there a real basis behind this popular belief?HomeChemistry of organic acids in antibiotic-free animal dietsDespite the widespread use of organic acids, there is still a considerable gap in our knowledge that goes beyond the classic dose-response effect as these compounds require knowledge of basic chemistry before using them correctly.Home7 ways to reduce tail biting in pigsTail biting remains a problem among pigs of all ages. We must find ways to prevent, cure and treat this problem that does not involve tail docking.HomeBusiness, science behind phytogenics in pig feedsThe increasing pressure to remove antibiotic growth promotants from poultry diets in the U.S. has renewed interest in a family of additives that started as an ingredient in piglet feeds for a similar purpose.HomeDo liquid-fed pigs require extra water?In theory, pigs do not require a separate source of water given that their true requirements for water are satisfied through the daily allotment of liquid feed.HomeBroiler post-hatch super pre-starter boosts performanceFeeding a post-hatch special diet remains a controversial topic. Not only because the feed is expensive, by the nature of the special ingredients used in formulating it, but also because there are few quantitative studies.HomeEfficient animal feed storage, preservation tipsThe best measure against the deterioration of feed quality is prompt incorporation of high quality raw materials in diets that are rapidly consumed after manufacturing.HomeWhy animal performance mathematical models are underusedThe use of mathematical models to predict animal performance or profitability is quite long and not unique in agriculture, as even meteorologists use them to predict weather.Broilers & Turkeys7 habits of successful broiler producersThese 7 good habits of medium-sized broiler producers appear to place them above their peers.Broilers & TurkeysIs this the beginning of broiler industry deglobalization?A few years ago, a European bank specializing in agricultural matters reviewed the French broiler industry and predicted its demise due to cheaper imports unless the market switched to a niche model.Previous PagePage 17 of 55Next Page