Broilers & Turkeys: Page 115

Egg

Avian flu again strikes turkeys in Sanpete County, Utah

The number of cases of highly pathogenic avian influenza (HPAI) in commercial turkey flocks in Sanpete County, Utah, continues to climb, with the latest occurrence being confirmed on October 25.

Brand Insights

3 future chicken consumption trends to watch

WATT Global Media

Experts share market research and insights into understanding consumers and strategies for producing the food they desire. Download the guide.

Egg

H5N1 avian flu reported in Colombia, Mexico

New cases of highly pathogenic avian influenza (HPAI) in Colombia and Mexico have been reported to the World Organisation for Animal Health (WOAH).

Egg

What can poultry industry learn from Emmanuel the emu?

I’m sure most of us by now have heard of Emmanuel the emu – the likeable Florida ratite who was a suspected victim of highly pathogenic avian influenza (HPAI).

Broilers & Turkeys

BRF agrees to new joint venture in Saudi Arabia

Through one of its subsidiaries, Brazil-based BRF is forming a new joint venture in Saudi Arabia to support the nation’s halal chicken production expansion target.

Broilers & Turkeys

Industrias Bachoco net sales up nearly 21%

Industrias Bachoco saw its net sales rise significantly during the third quarter of the 2022 fiscal year.

Broilers & Turkeys

Tyson, Washington AG agree to $10.5 million settlement

Tyson Foods agreed to a $10.5 million settlement in a lawsuit in which Washington Attorney General Bob Ferguson accused the company of conspiring with other poultry companies in an effort to drive up the price of chicken.

Food Safety

Broiler litter reuse can halt antibiotic resistant bacteria

Reusing litter could help prevent the development of antibiotic-resistant Salmonella and other pathogens in broilers, revealed new research published in Applied and Environmental Microbiology.

Egg

North America’s 2 newest HPAI cases in Canada

Two new cases of highly pathogenic avian influenza (HPAI) in commercial poultry flocks have been reported by the Canadian Food Inspection Agency (CFIA).

Processing & Slaughter

Soft management ideas could strengthen poultry processors

Concentrating on creating a healthy working environment may be more difficult than focusing on the numbers, but it can result in strong and long-lasting companies.

Poultry Nutrition & Formulation

How the poultry sector can better manage water resources

Demand for water in the poultry industry is set to rise, yet available water is coming under more pressure. There are, however, numerous ways producers can make better use of this valuable resource.

New Technologies

Insect protein in poultry diets gaining momentum in EU

Inclusion of insect protein in poultry feed has been permitted in the European Union since 2021, but the protein becoming mainstream remains unclear.

New Technologies

The next phase of the poultry nutritional health market

The next stage of the market for poultry nutritional health products will not be characterized by more products but by their precise application.

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