IPPE News: Page 30

USPOULTRY Foundation awards recruiting grant

The University of Delaware’s Department of Animal & Food Sciences has been awarded a $4,600 student recruiting grant from the USPOULTRY Foundation.

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3 future chicken consumption trends to watch

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3 future chicken consumption trends to watch

University of Arkansas poultry science students attend IPPE

Students from the University of Arkansas' Department of Poultry Science attended the 2017 International Production and Processing Expo held Jan. 31 to Feb. 2 at the Georgia World Congress Center in Atlanta.

'U.S. Employment Law Regulatory Update' held during IPPE

Larry Stine gave a presentation at the “U.S. Employment Law Regulatory Update” education program that was held during 2017 IPPE.

Aviagen's Forrest Aldridge honored with '30 Under 30' award at IPPE

Forrest Aldridge, Aviagen assistant breeder manager in Elkmont, Ala., was honored with the prestigious "30 Under 30" award at the 2017 International Poultry and Production Exhibition.

IPPE sets three new records

The 2017 International Production & Processing Expo (IPPE) had a great year with 31,649 poultry, meat and feed industry leaders from all over the world in attendance, setting a new record.

NAMI recognizes Smithfield for environmental achievements

Smithfield Foods' U.S. facilities have received a total of 57 awards this year from the North American Meat Institute (NAMI) for their environmental achievements.

Cobb looks forward to next 100 years

After 12 months of celebrations of the first 100 years of Cobb, the company is now looking ahead to increasing investment to grow in markets across the world.

Rendering: An important aspect of sustainability

“The National Renderers Association reports that around 4.4 billion pounds of cooking oil is collected in the U.S. and Canada each year. Used cooking oil, after proper processing, has value,” said Todd Mathes at the International Rendering Symposium held during 2017 IPPE.

Whole genome sequencing addressed during IPPE

“We are transitioning from pulse field gel electrophoresis to whole genome sequencing, which is faster and has a reduced cost and increased discriminatory power,” said Dr. Haley Oliver at an educational program about Whole Genome Sequencing held during IPPE.

IPPE gives back to Atlanta with $13,000-plus donation

The 2017 International Production & Processing Expo raised more than $13,000 for an Atlanta food bank through its “Giving Back to Atlanta” campaign

Lesleigh Beer awarded 'Student of the Year'

Nearly 600 students interested in a career in the poultry industry attended the USPOULTRY Foundation’s College Student Career Program, held in conjunction with the 2017 IPPE.

VIDEO: AFIA looking forward to working with Trump administration

We sat down last week in Atlanta at the 2017 International Production & Processing Expo (IPPE) with Joel Newman, president, CEO and treasurer of the American Feed Industry Association (AFIA), to gauge the trade group’s outlook two weeks after President Donald Trump took office.

mikeledray, BigStockPhoto.com

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