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Latin America Poultry at a Glance: Page 9
BenjamĂn Ruiz, former editor of Industria AvĂcola, is an international poultry and feed journalist and translator, focused on Latin America.
Blogs
Where will the world look for animal protein?
Coming soon is the International Poultry and Swine Show (SIAVS) to be held from August 9-11, 2022, at Anhembi venue in the city of SĂŁo Paulo, Brazil.
Brand Insights
Innovations and Strategies in Poultry Health and Production
Boehringer Ingelheim
This comprehensive webinar series from Boehringer Ingelheim delves into cutting-edge advancements and effective strategies in poultry health and production.
Blogs
How we should convey poultry production facts to consumers
An article written in Spanish by Puerto Rican journalist
Ronald Ăvila-Claudio from BBC News Mundo
on how the broiler industry started to develop, as well as the Chicken of Tomorrow contest in the U.S., caught my attention.
Blogs
Rotisserie chicken in Latin America: A must
Roasted chicken is far more common in Latin America than everyone else outside the region might think.
Blogs
Climate concerns and eating animal protein in Latam
I never thought about how many people would be willing to give up animal protein as a consequence of climate concerns.
Blogs
World per capita egg consumption record broken by Mexico, again
While gathering data for Latin American production and consumption of chicken and eggs in 2021, I admit I was surprised by the annual
per capita
egg consumption of Mexico reported by the National Poultry Producers association â 409 eggs per person!
Blogs
Mexico relaxes chicken imports: protectionism or liberalism?
Mexico is the second largest chicken producer in Latin America and 7th in the world.
Blogs
Where did World Poultry Day go in Latin America?
The 10th World Poultry Day â established by the
International Poultry Council (IPC)
in 2012 â came and went almost unnoticed this last May 10, 2022 in Latin America (and maybe elsewhere).
Blogs
Are Latin American dreams of exporting poultry vanishing?
When we think about Latin American poultry exporters, the first country that comes to our mind is Brazil, for obvious reasons.
Blogs
Avian flu never left Mexico
While highly pathogenic avian influenza (HPAI) outbreaks have sprung up in several U.S. states, among other places in the world, one might wonder about the status of bordering countries.
Blogs
Fake chicken sales are the order of the day
Being part of the poultry industry, even a journalist or writer like me, makes you prone to fake businesses.
Blogs
Hard-boiled eggs are hard to market. Why?
We are in a slow week in Latin America and all other Catholic countries â the Holy Week, right before Easter Week.
Blogs
Brazilian and Mexican poultry, divergent but interrelated
Brazil and Mexico are the two largest poultry industries in Latin America.
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